The Water Dictionary

Selters

SparklingNaturally carbonated

Selters is a naturally sparkling mineral water from Selters in the Westerwald region of Rhineland-Palatinate, Germany. The Selters spring has been in use since at least the 17th century and the region gave its name to the generic German term “Selterswasser” (seltzer water). The brand is operated by Mineralbrunnen Selters.


Mineral composition

mg/L
Calcium107
Magnesium39
Sodium257
Sulfate14
Chloride254
Bicarbonate791
Hardness: 428 as CaCO₃Alkalinity: 649 as CaCO₃

Compositions can vary by season and source. Read our methodology.

Mineral character

Calcium is 107 mg/L, magnesium 39 mg/L, sodium 257 mg/L, sulphate 14 mg/L, chloride 254 mg/L, and bicarbonate 791 mg/L. Hardness is 428 mg/L as CaCO₃ and TDS is approximately 1,508 mg/L. The profile is characterised by elevated sodium, chloride, and bicarbonate alongside moderately hard calcium-magnesium content. The sodium and chloride levels are substantially above most still mineral waters.


Documented use and context

The Selters spring is historically documented as the source of the German word “Selterswasser,” which entered general European use in the 17th and 18th centuries to describe carbonated mineral water. By the 18th century, Selters water was being shipped in clay bottles across Europe. The etymological and trade history is documented in German lexicography and cultural history.


Use-case suitability


Where to buy

DE

Edeka, Rewe, Aldi, Lidl

€0.40-0.50 per litre

Available across Germany. As of March 2026.