The Water Dictionary

Tap Water in ST13

LadderedgeSevern Trent Water

Tap water in Ladderedge, supplied by Severn Trent Water, has the character of a blended surface and groundwater supply, with no dominant mineral signature. It’s moderately soft, in the lower end of the national range, with a total hardness of 121 mg/L as CaCO₃.


Mineral composition

mg/L
Calciumawaiting data
Magnesiumawaiting data
Sodium25
Sulfateawaiting data
Chlorideawaiting data
Bicarbonateawaiting data

Additional info

Hardness121 as CaCO₃
Alkalinityawaiting data
pH7.35
Conductivity321.5 µS/cm
SourceSevern Trent Water
Data year2024

What this means

Kettle & appliances

Some light mineral residue may appear in kettles over time, but significant limescale buildup is unlikely. No treatment needed for most appliances.

Espresso

A good range for espresso. Enough mineral content to provide body and balance acidity without posing a real scale risk to the machine. Most specialty coffee water targets fall in or near this band.

Filter & pour-over

Excellent for filter brewing. The slight mineral content adds body and sweetness without masking acidity, giving a balanced cup across most roast levels. This is close to the SCA’s recommended range for brewed coffee.

Drinking & cooking

Tastes clean with a slight mineral presence. Good all-round water for cooking; it won’t interfere with delicate flavours or leave noticeable deposits.

Bicarbonate

Extremely high buffering that makes this water difficult to work with for any brewing or coffee application without significant dilution or acid treatment: mash pH will sit stubbornly high, extraction will be unbalanced, and espresso will taste flat and chalky with no discernible acidity.


Nearby areas


Data sourced from Severn Trent Water (2024). Looking for a specific address? Look up your full postcode for the most accurate result.